Geoff Tracy Biography And Wiki
Geoff Tracy, an accomplished American chef and restaurateur, launched his culinary career by opening his first restaurant, Chef Geoff’s, in 2000. After earning a theology degree from Georgetown University, he trained at the Culinary Institute of America and used his skills to expand the Chef Geoff’s brand into multiple successful locations.
In addition to running his restaurant empire, Tracy co-authored Baby Love – Healthy, Easy, Delicious Meals for Your Baby and Toddler, which became a New York Times bestseller. He and his wife, journalist Norah O’Donnell, raise their three children together while continuing to thrive in their respective careers.
Geoff Tracy’s Age And Birthday
Tracy was born on January 23, 1973, in New York City, New York, USA. His zodiac sign is Aquarius.
Geoff Tracy Height And Weight
Tracy is approximately 5 feet 9 inches (175 cm) tall and weighs around 136 lbs (62 kg). He has blue eyes and blonde hair.
Geoff Tracy Educational Background
Tracy attended Choate Rosemary Hall for high school before pursuing a degree in Theology at Georgetown University, graduating in 1995. He later trained as a chef at the Culinary Institute of America in Hyde Park, New York, where he graduated at the top of his class.
Geoff Tracy Spouse And Children
Tracy married Norah O’Donnell, a prominent journalist and CBS News anchor, in June 2001 after meeting her at Georgetown University during college. They have built a life together for over two decades and raised three children—twins Grace and Henry, born on May 20, 2007, and their youngest daughter, Riley Norah Tracy, born on July 5, 2008.
Geoff Tracy Nationality And Ethnicity
Tracy is American by nationality and belongs to the White ethnic group.
Geoff Tracy Family, Siblings, Parents
Tracy has a brother named Chris Tracy.
Geoff Tracy Career
Geoff Tracy built a distinguished career as an American chef, restaurateur, and author by combining culinary talent with entrepreneurial drive. After graduating from the Culinary Institute of America, he launched his first restaurant, Chef Geoff’s, in Washington, D.C., in 2000. His hands-on leadership and dedication to quality helped the restaurant thrive, allowing him to expand the brand with additional locations such as Chef Geoff’s Downtown and Lia’s in Chevy Chase, Maryland.
In addition to running successful restaurants, Tracy co-wrote Baby Love – Healthy, Easy, Delicious Meals for Your Baby and Toddler, a New York Times bestseller that offers practical advice on nutritious meals for children. His work in both the culinary and publishing worlds highlights his ability to connect with families and promote healthy living.
Tracy also earned recognition for his business achievements, including being named one of the top 40 businesspeople under 40 by the Washington Business Journal. He has taken on leadership roles within the industry, serving as Vice Chairman of the Executive Board of the Restaurant Association of Metropolitan Washington. Through his work, he continues to demonstrate a strong commitment to excellence, innovation, and community involvement.
Geoff Tracy Salary And Net Worth
He has a net worth of $1 million and generates an annual salary of $120,000.
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